"Eyes up here, boy." I say, pointing at my eyes.

But it soon wasn't. As soon as the debate started, Julie and Julie shed their smiles, and we immediately saw how out-classed we were.

I was getting mixed signals. I knew it was wrong, this casual pilferage, but also, there was no hint of consequence

We don't sell anything salted, the students must have brought it in.

"Well," I say, my teeth clenching with the discomfort of it 😬. "Did they clean it?"

They still got that dog, right?" Answered blog writer, Mark Siggers, to the same question. "Eddie, I think it was."

Korean cooking, at first glance, seems easy. Like making hot dogs, you do it from memory. It isn't French cooking. But it turns out that there might be good Korean cooking and bad Korean cooking. My

It's Monday. I return home a bare minute after having left for work in the morning. "Back already? That was quick," says my wife. It's one of her favourite jokes. "I